Topic: interest story

Joseph Gakuhi, 56, a father of four, has been delivering milk to SUKA for several years. As he braves the cold with a Maasai shuka over his shoulders, he says this is his full-time job, just like those who work in offices.

At Jomo Kenyatta International Airport, one suspect was caught with more than 2,000 ants hidden in his luggage. In another case, authorities intercepted thousands more destined for foreign markets. Last year, four people were convicted after being found w

Dryland forests like Mutitu and Mumoni are islands of biodiversity that remain largely unvisited. Though tucked away from the main tourism circuits, these Key Biodiversity Areas (KBAs) are being put on the map by local conservationists who monitor their

This new system now acts as a shield for the most vulnerable communities, who, in the past, found themselves locked into lopsided contracts they did not fully understand. These communities watched the wealth generated from their own land disappear oversea

Across the country, weather patterns swing between prolonged dry spells and sudden heavy storms. The Kenya Meteorological Department has reported delayed rains, short intense bursts, and uneven distribution across regions. For many communities, this means

Food spoilage contributes to Kenya’s greenhouse gas emissions. Decomposing organic waste produces methane, a major contributor to the nation’s emissions. Locally, the absence of energy-efficient cooling forces communities to rely on diesel generators

Counties on high alert include Migori, Nyamira, Bungoma, Kakamega, Embu, Murang’a, Nyeri, Tharaka Nithi, Kisii, Narok, Kajiado, Makueni, Machakos, Kericho, Bomet, Taita Taveta, Kitui, Kwale, Mombasa, southern Tana River, and Kilifi.

Drought in Kenya is no longer just an environmental challenge—it is a humanitarian, economic, and public health crisis. As climate change tightens its grip, the task ahead is not only to respond to emergencies but to build resilience in communities living

The introduction of these electric vehicles pushes Kenyans to adapt to the new policy as well as giving perks to some. Those with the number plates may receive lower parking costs and may access special parking places.

On October 16, 2025, the Kenya Forest Service (KFS), through the Green Zone initiative, celebrated a milestone: the graduation of a new cohort from the Sesya Forest Farmers Field School.

Now, with modern dryers, farmers can preserve pyrethrin content, reduce losses, and focus on other activities—though market instability and environmental concerns still cast shadows over their gains

The 2025 National Wildlife Census reveals catastrophic declines in waterbird populations at Elementaita, Nakuru, Naivasha, and Mida Creek—underscoring the urgent need for stronger conservation measures. Yet in Turkana’s remote Lake Logipi, a spectacular c

UN Secretary-General António Guterres declared that the world is entering a “clean energy age.” This evidence was clear as global renewable capacity surged past 4,400 gigawatts, solar power alone grew by more than 450 gigawatts, and, for the first time in

Temperatures stay on the warmer side in most low-lying areas. The Coast, North-eastern and North-western Kenya, and parts of the South-eastern lowlands can expect hot days, with temperatures rising above 30°C and in some places reaching 33°C to 36°C. Thes

Following the official launch of the Nakuru County Agroecology Policy on December 10, 2025, the county recently convened the Agroecology Multi‑Stakeholder Forum, marking a decisive step in turning policy into coordinated, inclusive, and impactful action.

Scientists emphasize that about 90% of excess heat from global warming is stored in the ocean, making ocean heat a critical indicator of climate change. The year before, 2024 set the all‑time record, with global temperatures averaging 1.55 °C above pre‑in

Growing tomatoes outdoors demanded a lot of staking, but the sticks often rotted during rainy seasons. With no nearby bushes to source sticks, this became a major challenge. Sometimes entire rows were broken by wind, leaving fruits on the ground to rot. C

The Ministry of Agriculture and Livestock Development warns that erratic rainfall and falling domestic output are already fuelling volatility, threatening a broader wave of food inflation that could hit maize and other essentials.

The return of rhinos to Mount Kenya is therefore more than symbolic; it is a testament to Kenya’s resilience, scientific planning, and long‑term commitment to restoring landscapes once emptied of their giants. It signals a conservation trajectory rooted i

One of the most remarkable adaptations is fog harvesting. It is a simple, sustainable technique that captures moisture directly from the air. Across fog prone landscapes, fine mesh nets stretch like silent guardians.